Tsuruya is a traditional Japanese sweet treat that has been enjoyed for centuries. It is a type of mochi, a sticky rice cake made with sweet rice flour and filled with a sweet red bean paste. Tsuruya is often served during special occasions
Tsuruya is a traditional Japanese sweet treat that has been enjoyed for centuries. It is a type of mochi, a sticky rice cake made with sweet rice flour and filled with a sweet red bean paste. Tsuruya is often served during special occasions